Sweet Potato Pie



1. Cover sweet potatoes with boiling salted water and let boil till tender.

2. Drain pineapple, reserving 3 tbsp. liquid.

3. Mash sweet potatoes and add pineapple juice.

4. put into a 9 inch pie shell and sprinkle with brown sugar and cinnamon.

5. Bake in 400 fahrenheit oven for 20 minutes.

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