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FOOD / RECIPES
Mango nut bread

Ingredients

  • 1/2 cup margarine
  • 3/4 cup sugar
  • 2 eggs
  • 2 cups self raising flour
  • 1/2 cup chopped nuts
  • 1/4 teaspoon salt
  • 2/3 cup mango puree
  • 1 tablespoon lime juice

Recipe Info
Category : Breads
Rating : 5
Contributor : n/a

Print Recipe

Directions

1. Cream margarine and sugar.

2. Add eggs.

3. Stir in dry ingredients.

4. Mix mango puree and lime juice and add to the egg mixture.

5. Bake in a loaf pan at 350 degrees Fahrenheit for one hour.

6. Mango bread is better if it is cut 2 or 3 days after baking.




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