sex hikayeleri interior desing escort fethiye escort denizli porno hikaye kredi kartı borç sorgulama sitesi yayında ziraatbank borç sorgulama

 

FOOD / RECIPES
Jalapeño Cheese and Sausage Dip

Ingredients

  • 2 pounds Velveeta cheese, diced
  • 1/4 cup red bell pepper, diced
  • 1 (12-ounce) can jalapeños, chopped
  • 2 tbsps garlic, minced
  • 1 pound andouille sausage, heavy smoked
  • 4 cups mayonnaise
  • 1/4 cup butter
  • salt and cracked pepper to taste
  • 1 cup onion, diced
  • Pepper Sauce to taste
  • 1/4 cup celery, diced
  • 1/4 cup parsley, minced

Recipe Info
Category : Misc
Rating : 5
Contributor : n/a

Print Recipe

Directions
Allow cheese to sit at room temperature for 30 minutes. Remove seeds from jalapeño peppers and rinse under cold, running water. This will remove some of the heat. Dice the andouille or other heavy-smoked sausage. In a heavy-bottom sauté pan, melt butter over medium-high heat. Add onion, celery, bell pepper, garlic and andouille. Sauté 3-5 minutes or until vegetables are wilted. Add jalapeños and continue to sauté 2-3 minutes more. Remove from heat and allow to cool. Pour the ingredients from the sauté pan into the bowl of a food processor fitted with a metal blade. Blend well until smooth. Place the blended ingredients in a large mixing bowl and add cheese and mayonnaise. Using a wire whisk, whip until mixture is smooth and of a dipping sauce consistency. Season to taste using salt, pepper and Louisiana Gold. Sprinkle in parsley. Pour ingredients into a decorative serving bowl and heat to serving temperature in the microwave. Place in the center of a large serving platter surrounded by garlic croutons, toast points or tortilla chips. This dip may also be served cold and will hold well in the refrigerator for a couple of days.
Email this recipe to a friend
Your email address :
Your friends address :
Receive recipes in your email.

 

Rate this recipe

SEARCH FOR RECIPES
 

 

RECIPE INDEX
  A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

 

 

 

RESTAURANTS

Govinda Vegetarian Restaurant
Physical Address: 97 Marks Street, Suva/Shop 16 Sports City, Laucala Bay, Suva
Phone Contact: (679) 330 9587/327 0186


Aussie Style Chicken & Burger
Physical Address: Shop 21 - 23, Vinod Patel Shopping Arcade, Centerpoint
Phone Contact: (679) 359 5316


Singh's Curry House
Physical Address: Corner of Gordon Street & Victoria Parade, Suva
Phone Contact: (679) 3306 600


Seafood Garden Bar Restaurant & Seafood Supplies
Physical Address: Shop 7 & 8, Main Street, Nadi Town
Phone Contact: (679) 670 1302


Aberdeen Bar & Grill
Physical Address: 16 Bau Street, FlagStaff, Suva
Phone Contact: (679) 330 4322


more >>

 

BUSINESS
Strong boss of Fiji-NZ Business CouncilPacific Agencies Fiji Limited’s (PAFL) General Manager Craig Strong has been appointed President of the Fiji New Zealand Business Council.
SPORTS
Fijiana beat Spain, book second NZ meetingAsinate Savu and Lavenia Tinai rose to occasion to help the Fijiana beat Spain in their final pool match of the Canada 7s and book a second meeting with the Kiwis.
WORLD
'Green'-tinted SUVs at Seoul Motor ShowGas-guzzling SUVs, eco-friendly electric cars and the odd brave attempt to marry the selling points of both are taking centre stage at the biennial Seoul Motor Show.
TECHNOLOGY
$5000 boost to assist diabetes awareness programVodafone Fiji ATH Foundation has stepped in with financial boost to assist the Lions Club in their Diabetes Awareness program.
ENTERTAINMENT
The Rolling Stones’ Sticky Fingers to get deluxe reissueSticky Fingers, the 1971 classic which is one of the most revered albums in the catalogue of the legendary Rolling Stones, and which captured the band at their peak, on timeless tracks such as Brown Sugar, Wild Horses, Bitch, Sister Morphine and Dead Flowers, is to be reissued worldwide on May 22.
HEALTH/FITNESS
$5000 boost to assist diabetes awareness programVodafone Fiji ATH Foundation has stepped in with financial boost to assist the Lions Club in their Diabetes Awareness program.
NEWS SPORTS INFOTAINMENT SERVICES MOBILE EXTRA HOT TOPICS