Lote

• 1/4 cup sugar
• 1/2 cup grated cassava or 2 tablespoon cornflour
• 2 cups water
• 2 cups of sliced or mashed fruit e.g. pawpaw, banana, cooked pumpkin, vudi, prepared cooked guava
• 2 tablespoons lemon juice
• 1/2 cup thick cococnut cream or milk

Mix sugar, cassava or cornflour and stir in water.
Bring to the boil stirring all the time. Reduce heat and cook for 5 minutes.

Take off the stove and add fruit and lemon juice.

Serve with coconut cream or milk.